GRITS' Crockpot Pulled Pork Sandwiches

from the amazing Ms. GRITS (puttinonthegrits.com) via Pinterest *her recipes ROCK...go to her blog and try them - you won't be sorry!

PORK:

Pork Butt Shoulder

Root Beer

Salt and Pepper

BBQ Sauce

Cover your pork butt with a good layer of salt and pepper and a little garlic salt. Put your pork butt in the crock pot on HIGH and set the timer for 8 hours. Pour root beer into crock pot until it's about 1/2 way up the pork. Cover. Flip pork over about half way through. At the end of the 8 hours, shred up the pork with two forks and cover with your favorite sauce.

SLAW:

thinly shredded cabbage

salt and pepper
1 tsp. celery seed
1/4 c. sugar
1/4 c. mayo
1/4 c. cider vinegar

Put it all in a jar and shake it up. Give it time to sit.