Sunday, May 1, 2011

GRITS' Key Lime Pie

5 egg yolks
14 oz. can sweetened condensed milk
1/2 c. key lime juice
graham cracker pie crust

Preheat oven to 375. Beat eggs lightly. Add condensed milk and lime juice. Beat until mixed. Pour into graham cracker crust. Bake 15 minutes. Allow to cool and refrigerate before serving.




Credit goes to Nicole at Puttin' on the GRITS :)

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