Breakfast Casserole

1 pkg. crescent rolls
1 lb. mild sausage
6 eggs, beaten
2 cups shredded cheddar cheese


Preheat oven to 350. Spray 9×13 baking dish with Pam. Brown sausage in skillet. Spread crescent dough in bottom of 9×13 dish. Add sausage, then pour eggs over sausage. Generously top with cheese. Bake at 350 for 30 minutes.