3 ripe Haas avocados
1/2 c. red onion, chopped
1/2 c. cilantro, chopped
1/3 c. jalapeno, chopped
1/8 c. lemon and lime juice (80/20 ratio)
Pinch of salt
Mash avocado in a bowl with a fork (leave it a little chunky). Add remaining ingredients and mix.
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